Larousse Gastronomique Hardcover Cookbook Encyclopaedia Food Wine Cooking

Title: Larousse Gastronomique Author: Prosper Montagné Editors: Nina Froud & Charlotte Turgeon Publisher: Paul Hamlyn, London Format: Hardcover Language: English Subject: Food, Wine & Cooking Encyclopaedia Edition: 1961 English edition (later impression, appears 1968 printing) Cover Colour: Green with gilt lettering and utensil decoration Larousse Gastronomique Hardcover Reference Book Classic edition of Larousse Gastronomique, the renowned encyclopaedia of food, wine and cooking by Prosper Montagné. This English language hardcover edition was published by Paul Hamlyn and remains one of the most respected culinary reference works ever produced. An excellent addition to any cookery book collection, professional kitchen library or vintage food reference collection. Features Comprehensive culinary encyclopaedia Written by Prosper Montagné English translation edition Hardback binding Green decorative boards with gilt titles Published by Paul Hamlyn, London Condition Good vintage condition. Binding appears sound. Pages clean with age-related toning. Minor wear and marks to covers consistent with age and storage. Please inspect photographs carefully for full condition details.